Brasil e EUA concluíram na última semana as negociações para o comércio de carne bovina “in natura”

Confira a entrevista do dia com Adriana Mascarenhas Economista da FAMASUL, que falou um pouco mais sobre o comércio local de carne bovina.

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FM 104,7 [ AO VIVO ]

8 de maio de 2024 - 19:19

Brasil e EUA concluíram na última semana as negociações para o comércio de carne bovina “in natura”

Deixe um comentário Cancelar resposta